Pigeon Non Stick Appam Pan, 8" Appam Kadai with Stainless Steel Lid, Residue Free Appam Maker for Induction Cooker, Appa Chatty Breakfast Appam Pan Patra, Palappam Maker, Egg Hopper Pan for Omelettes
US$11.20
Price when purchased online
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US$11.20
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by bebiche.fr
Free 30-day returns Details
Product details
| Management number | 247174781 | Release Date | 2026/08/16 | List Price | US$11.20 | Model Number | 247174781 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- Nonstick – This pot features a triple layered non-stick greblon coating from Germany, it's Easy to Care For and makes clean up a breeze!
- Cook Healthier – Our nonstick coating allows you to cook with less oil, helping you cut back on calories and fat.
- Cooks Evenly – Thanks to the extra thick base on this pot, food cooks faster and more evenly – say goodbye to burn spots!
- Detailed Design – We kept even the smallest details in mind down to the cool to the touch and comfortable to hold handles.
- Built to Last – Featuring a thick 3mm base, this pot is durable and the coating is also scratch resistant for your peace of mind.
| ASIN | B00F2F6ZOS |
|---|---|
| Color | Black |
| Shape | round |
| Capacity | 350 ml |
| Brand Name | Pigeon |
| Metal Type | Aluminum, Stainless Steel |
| Item Weight | 0.72 Kilograms |
| Is Oven Safe | No |
| Manufacturer | Pigeon |
| Model Number | 236 |
| Material Type | Aluminum, Stainless Steel |
| Handle Material | Stainless Steel |
| Compatible Devices | Smooth Surface Induction |
| Additional Features | Induction Stovetop Compatible, Non Stick |
| Coating Description | Non Stick |
| Has Nonstick Coating | Yes |
| Manufacturer Part Number | PGN_236_BLK |
| Product Care Instructions | Hand Wash Only |
| Specific Uses For Product | Sautéing vegetables, pan-frying meats or fish, griddling pancakes or eggs, stir-frying, searing |
| Is the item dishwasher safe | Yes |
| Recommended Uses For Product | Sautéing, Stir-frying, Frying Eggs, Cooking Vegetables, Making Appam |
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